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After two decantation to eliminate the solid parts come the malolactic fermentation
the golden stones
with streaks of citric energy
Aroma of dark fruits
roasted peanuts
Châteauneuf-du-Pape Pierre Troupel (Case only) sku_2493083-1 After two decantation to eliminatePierre Troupel red is recognizable by its aromas of red fruits (blackberries, raspberries, black cherries) as well as its garnet color. The mouth is fleshy and round, opening towards spices with fresh and liquorice notes on the finish.
